Pasta is called "primo piatto". It means that you eat it after the starter but before the "secondo" (meat or fish) and "contorno" (usually vegetables). Pasta is most of the time vegetarian. The type of pasta is chosen given the sauce you are putting on it: penne if it is rather liquid, spaghetti for carbonara, etc.
Can you tell me how many different types of pasta from Barilla you can see on this picture?
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